The Artificial Intelligence Revolution in Gastronomy
The Artificial Intelligence Revolution in Gastronomy: Innovations and Challenges Artificial intelligence (AI) is transforming multiple sectors, and gastronomy is no exception. During the recent Madrid Fusión event, futurist Cecilia Tham, co-founder and CEO of Futurity Systems, presented advances that could redefine our relationship with food. Featured Innovations Tomito Project: Growing Food Inside a Tomato One […]
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